Blue night color .
Very complex perfume from which the sign of brown chocolate emerges.
Sweet taste of pronounced thickness and of endless persistence.
Approaches: relax wine; it is exalted on chocolate desserts.
Production zone
Trigoso Estate (Sestri Levante) )
Vine Granaccia 100%
Wine making

The Granaccia Passito is a wine obtained from very ripe grapes.
Destemming and fermentation of pomage for about 20 days . Devatting and fermentative striking in old barrels.

Degrees 16°- 17°
Bottling Decantation and bottling after one year of blending
Bisson Vini - PI e CF 01069660999 - Corso Gianelli, 28 16043 Chiavari (Genova) - Tel e Fax +39 0185 314462